Chris Hardman | Civil Eats STAGING
Civil Eats
X
Civil Eats logo [searchandfilter id="40551"]

Authors

Chris Hardman is the executive editor of edibleWOW magazine. She has also written for Organic Gardening, Wildlife Conservation, and Chicago Wilderness magazines. As a former contributor to Americas magazine, she reported on science, culture, and the environment in Central and South America. Now, edibleWOW brings her closer to home reporting on the local food scene in southeast Michigan.

There’s a Nationwide Cook Shortage. Culinary Training Programs to the Rescue.

By

February 6, 2018

5 Programs Helping Soldiers Become Farmers

By

November 10, 2017

Participants in Heroic Foods' Microgreens and Urban Farming class. (Photo courtesy of Heroic Foods.)

On Cleveland’s Largest Urban Farm, Refugees Gain Language and Job Skills

By

July 5, 2017

Refugee farmers

Delivering Summer Meals to Rural, Low-Income Kids with Retired School Buses

By

June 8, 2017

Would You Buy a Meal From a Restaurant that Hasn’t Opened Yet?

By

April 4, 2017

How Flint is Using Good Food to Combat Lead Poisoning

By

October 24, 2016

flint

This Subsidized Bus Service is Helping Flint Residents Get to Grocery Stores

By

June 3, 2016

The Detroit Food Academy Makes Teens Food Industry Ready

By

April 15, 2016

Kids Learning at the Detroit Food Academy

What Other Cities Can Learn From Philadelphia’s Effort to Cut Salt in Chinese Take-Out

By

February 10, 2016

Chinese Food in Takeout Box

Banding Together to Build a Better CSA

By

November 9, 2015

[ajax_load_more theme_repeater="template-more-stories.php" author="603" offset="10" posts_per_page="10" pause="true" scroll="false" transition_speed="200" button_label="More stories" container_type="div" css_classes="section-ajax-post"]