Rachel Cernansky | Civil Eats STAGING
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Rachel Cernansky is a Denver-based journalist. She is the sustainability editor at Vogue Business, and her work has been published by The New York Times, National Geographic News, Grist, The Christian Science Monitor, 5280 (The Denver Magazine), Real Simple, Nutrition Business Journal, The Colorado Independent, The Daily Camera, Dowser, Satya, and others.

The Future of Food Shopping Might Be Plastic-Free

By

November 10, 2021

a woman does plastic-free grocery shopping during covid in the bulk bins of a supermarket

Is Compost the Secret to Making Ag Climate Friendly?

By

September 17, 2019

woman farmer spreading compost on her farm to fight climate change

The Dangerous Food Additive That’s Not on the Label

By

March 19, 2019

woman shopping for food in a grocery store and looking at ingredients labels

Denver’s New Sales Tax is the First in the Nation to Benefit Kids’ Health

By

December 4, 2018

Photo CC-licensed by DC Central Kitchen.

These Researchers Dug Through People’s Garbage to Find Out Why We Waste Food

By

November 15, 2017

food waste

Slow Food Nations: Seeking ‘Good, Clean, and Fair’ Food for All

By

July 25, 2017

slow food nations

Food is a Terrible Thing to Waste, And Your Mind Might Be at Fault

By

December 12, 2016

In Fighting Obesity, We May Need Both Taxes and Incentives

By

October 7, 2016

The Wild and Native Foods We Should Be Eating

By

August 23, 2016

Nopales / Cactus paddles in market, San Francisco, California

Cities Hire Food Systems Experts To Address Obesity, Food Access

By

August 22, 2016

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