Strawberry Lovers Rejoice: Methyl Iodide Off the Market for Now | Civil Eats STAGING

Strawberry Lovers Rejoice: Methyl Iodide Off the Market for Now

We hear a lot about recalls these days. But last night it wasn’t ground turkey, cantaloupes, or peanut butter that was taken off the market. It was one of the most hotly contested pesticides in recent memory: methyl iodide. As reported by the San Jose Mercury News, Arysta Lifescience, the makers of the fumigant, announced on Tuesday evening that they’d be suspending sales of the product (also known as Midas) in all U.S. markets.

Unlock the Full Story with a Civil Eats Membership

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers.

Join today

In California, where methyl iodide was being slowly phased into use as a replacement for the ozone-depleting methyl bromide, farming communities have spent the year protesting. Several Central Coast counties even banned the chemical, which is used to sterilize the soil before strawberries and other high-dollar row crops are planted. Amy Yoder, head of Arysta LifeScience North American, was sufficiently vague when speaking to the San Jose Mercury News about the company’s withdrawal, and she said the company’s decision was based “on its economic viability in the U.S. marketplace.”

It may have also had something to do with the fact that California Gov. Jerry Brown has recently appointed Brian Leahy, a former organic farmer, as the head of the state’s Department of Pesticide Regulation. Or the fact that, just a month into the job, Leahy authorized a half-million dollar project to explore less toxic alternatives to fumigants. Adding to the strikes against Arysta, Pesticide Action Network (PAN) also announced yesterday a new round of evidence that a pesticide called Chloropicrin, which is used in conjunction with methyl iodide, had been found in the air in every site they tested near the farming operations conducted by Driscoll’s, the nation’s largest strawberry distributor. The press release read:

“This study illustrates how readily fumigants can move away from where they are applied at levels that can have serious health impacts on neighbors,” said Dr. Susan Kegley, consulting chemist for Pesticide Action Network. “Methyl iodide evaporates even more readily from soil than chloropicrin does, and used in conjunction, these two fumigants will pack a carcinogenic punch that no one should have to tolerate.”

It’s too early to know what Arysta’s decision will mean for California’s conventional strawberry farmers, who produce the popular fruit for around 80 percent of the nation, and are just this month beginning to harvest their first crops of the season. Although methyl bromide has been officially phased out of use, many farmers still have what is called a critical use exemption, meaning they can prove that “the specific use is critical because the lack of availability of methyl bromide for that use would result in a significant market disruption and there are no technically and economically feasible alternatives or substitutes available.”

banner showing a radar tracking screen and the words

In other words, the loophole is big enough to plant a field of strawberries in. And it may now be years before methyl bromide is truly, completely phased out. But, considering what a well-documented danger methyl iodide posed to farm communities, methyl bromide may be the lesser evil for the moment.  Not only is methyl iodide listed as a carcinogen on the state’s own Safe Drinking Water and Toxic Enforcement Act of 1986, but, according to PAN, it is also a source of thyroid toxicity, neurotoxicity, and reproductive toxicity.

Either way, we may soon see an end to the era of cheap, conventionally grown strawberries and the often wasteful behavior that comes with them, like this jaw-dropping 2010 video of a Florida strawberry farmer plowing under half his crop for the year because the market was flooded.

At the moment, however, I’m thinking of the high school I visited last fall in the midst of the Monterey County strawberry fields, where teachers and students were working furiously to have their concerns about the carcinogen heard by the outside world. Many of the kids in that area are the children and grandchildren of farmworkers, and I have no doubt they’ll have challenges ahead of all kinds. But for now, they have one less thing to worry about.

Photo: Sarah Cady

Originally published on Grist

We’ll bring the news to you.

Get the weekly Civil Eats newsletter, delivered to your inbox.

Support Civil Eats during NewsMatch

Stories change how we see food — and how we act on it.

From farmworkers to policymakers, Civil Eats lifts up the people building a better food system.

Your gift this season will be doubled through NewsMatch, fueling independent journalism that’s hopeful, honest, and free for all.

Together, we can keep these stories alive — and keep the movement growing.

Give Today.

Civil Eats Supporting Membership $60/year $6/month
Give One, Get One Membership $100/year
Learn more about our membership program

Twilight Greenaway is the former managing editor and executive editor of Civil Eats. Her articles about food and farming have appeared in The New York Times, NPR.org, The Guardian, Food and Wine, Gastronomica, and Grist, among other. See more at TwilightGreenaway.com. Follow her on Twitter. Read more >

Like the story?
Join the conversation.


Warning: Undefined variable $aria_req in /srv/users/civileats/apps/civileats/public/wp-content/themes/CivilEats/comments.php on line 16

Warning: Undefined variable $aria_req in /srv/users/civileats/apps/civileats/public/wp-content/themes/CivilEats/comments.php on line 21

More from

Pesticides

Featured

Paulina Velasco from the Institute for Nonprofit News moderated a discussion with Brian Calvert, senior editor, Lisa Held, senior staff reporter and contributing editor, and Matt Wheeland, operations director.

Inside the Food Policy Tracker

At our latest Civil Eats virtual salon, our team talked about the launch and evolution of the Tracker, a running report on federal actions that affect food and agriculture.

Popular

Lorem Ipsum Post

EPA Hires Farm and Pesticide Lobbyist to Oversee Pesticide Regulation

A logo showing the Civil Eats Food Policy Tracker, looking like a radar following food policy proposals and actions

Can This Baltimore Academy Continue to Train Urban Farmers?

Denzel Mitchell at Black Butterfly Teaching Farm. (Photo credit: Sam Delgado)

EPA Funds Projects to Help Farmers Reduce Runoff Into the Great Lakes

A logo showing the Civil Eats Food Policy Tracker, looking like a radar following food policy proposals and actions